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April 13, 2023

10am - 5pm

Hosted and Sponsored by

Mid-Atlantic District Conference Center

5404 Wisconsin Ave. Chevy Chase, MD 20815

Industry Competitions - Scrambled Eggs and Omelet Challenge

Training / Preparation:  Thursday, April 13, 2023  1:30pm - 2:45pm


Level of Knowledge:  Beginner


Students will be tasked to make a common, yet flavorful dish found on most restaurant menus: Scrambled Eggs and Omelets.


Students will receive training on Thursday how to make various types and will implement their creative solutions for the tasty dish during Friday's competition.  Other items may accompany your dish (e.g. bacon, vegatables, fruit, etc.).  Each team must make 3 plates to show consistency.


The most beautiful and best tasting dish wins.




Team Setup:  Each team must comprise of 2 individuals representing their school

  • 3 Middle School Teams

  • 3 High School Teams


Food Included (but not limited to the following):  Bread, Eggs, Bread, Fruits, Spices, Meats, Vegetables and other ingredients


NOTE:  Teams can bring their own ingredients, but they must be refrigerated and inspected by the judges before use and approval.

How To Sign-Up

  1. Via Download

    1. Use the download to register for both the convention and select the competition you chose to enter

  2. Via Online

    1. <